Cocktail recipe

Tokyo Iced Tea

A Long Island variation with melon liqueur. All the spirits plus a bright green finish.

Glass
Highball glass
Method
Build
Difficulty
Easy
Ingredients
8

Ingredients

  • ½ oz Vodka
  • ½ oz London Dry Gin
  • ½ oz White Rum
  • ½ oz Blanco Tequila
  • ½ oz Cointreau
  • ½ oz Fresh Lemon Juice
  • 2 oz Soda Water
  • ½ oz Midori

Garnish: Lemon wheel

How to make it

  1. Build over ice.
  2. Add all spirits and citrus.
  3. Top with soda water.

More you can make with these bottles

Using only what goes into a Tokyo Iced Tea, plus basics like citrus, sugar and soda.

Close relatives

The drinks that share the most ingredients with this one.