Classic cocktail

Commodore

A Prohibition-era rye sour with lemon, grenadine, and white crème de cacao. Citrus brushed with chocolate.

Glass
Coupe
Method
Shake
Ingredients
4

Ingredients

  • 2 oz Rye Whiskey
  • ¾ oz Fresh Lemon Juice
  • ½ oz White Crème de Cacao
  • 1 dash Grenadine

How to make it

  1. Shake all ingredients with ice and strain into a chilled coupe.

More you can make with these bottles

Using only what goes into a Commodore, plus basics like citrus, sugar and soda.

Close relatives

The drinks that share the most ingredients with this one.