Classic cocktail

Bobby Burns

A stirred Scotch classic. Scotch with sweet vermouth and Bénédictine.

Glass
Coupe
Method
Stir
Difficulty
Easy
Ingredients
3

Ingredients

  • 2 oz Scotch Whisky
  • 1 oz Sweet Vermouth
  • ¼ oz Benedictine

Garnish: Lemon twist

How to make it

  1. Stir Scotch, sweet vermouth, and Bénédictine with ice.
  2. Strain into a chilled coupe.
  3. Express lemon twist.

More you can make with these bottles

Using only what goes into a Bobby Burns, plus basics like citrus, sugar and soda.

Close relatives

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