Cocktail recipe

Wibble

Dick Bradsell's 1999 London drink. Gin and sloe gin with grapefruit, lemon, a little syrup, and crème de mûre for blackberry depth.

Glass
Coupe
Method
Shake
Difficulty
Easy
Ingredients
6

Ingredients

  • 1 oz London Dry GinMore gin cocktails
  • 1 oz Sloe Gin
  • 1 oz Fresh Grapefruit Juice
  • ¾ tsp Fresh Lemon Juice
  • ¾ tsp Simple Syrup, rich
  • ¾ tsp Crème de Mûre

Garnish: Lemon twist

How to make it

  1. Add the gin, sloe gin, grapefruit juice, lemon juice, syrup, and crème de mûre to a shaker with ice.
  2. Shake until well chilled.
  3. Strain into a chilled coupe.
  4. Garnish with a lemon twist.

More you can make with these bottles

Using only what goes into a Wibble, plus basics like citrus, sugar and soda.

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