Classic cocktail
Rosita
A tequila Negroni variation. Reposado stirred with Campari and both sweet and dry vermouth.
- Glass
- Rocks
- Method
- Stir
- Ingredients
- 5
Ingredients
- 1½ oz Reposado Tequila
- ½ oz Campari
- ½ oz Dry Vermouth
- ½ oz Sweet Vermouth
- 1 dash Angostura Bitters
Garnish: Lemon peel
How to make it
- Stir all ingredients with ice until well chilled.
- Strain over fresh ice into a rocks glass.
- Garnish with a lemon peel.
More you can make with these bottles
Using only what goes into a Rosita, plus basics like citrus, sugar and soda.
Close relatives
The drinks that share the most ingredients with this one.