Classic cocktail

Grasshopper

A retro dessert classic. Green crème de menthe with white crème de cacao and heavy cream.

Glass
Coupe
Method
Shake
Difficulty
Easy
Ingredients
3

Ingredients

  • 1 oz Creme de Menthe
  • 1 oz White Crème de Cacao
  • 1 oz Heavy Cream

Garnish: None

How to make it

  1. Shake crème de menthe, white crème de cacao, and heavy cream with ice.
  2. Strain into a chilled coupe.