Classic cocktail

Gin Blossom

A delicate modern stirred sipper. Gin and blanc vermouth lifted by a whisper of apricot.

Glass
Coupe
Method
Stir
Ingredients
4

Ingredients

  • 1½ oz London Dry Gin
  • 1½ oz Blanc Vermouth
  • ¼ oz Apricot Liqueur
  • 1 dash Orange Bitters

Garnish: Lemon peel

How to make it

  1. Stir all ingredients with ice until well chilled.
  2. Strain into a chilled coupe.
  3. Garnish with a lemon peel.

More you can make with these bottles

Using only what goes into a Gin Blossom, plus basics like citrus, sugar and soda.

Close relatives

The drinks that share the most ingredients with this one.