Cocktail recipe

Fernandito

Argentina's national highball, born in Córdoba. Fernet-Branca topped with cola over plenty of ice.

Glass
Highball glass
Method
Build
Difficulty
Easy
Ingredients
2

Ingredients

  • 1¾ oz Fernet-Branca
  • Cola, about 70/30 cola to Fernet

Garnish: Lime wedge (optional)

How to make it

  1. Fill a highball glass with ice.
  2. Pour in the Fernet-Branca.
  3. Top with cola, pouring slowly to manage the foam.
  4. Garnish with a lime wedge, if you like.

More you can make with these bottles

Using only what goes into a Fernandito, plus basics like citrus, sugar and soda.