Classic cocktail

El Diablo

A spicy-sweet tequila highball. Reposado tequila with crème de cassis, lime, and ginger beer.

Glass
Highball glass
Method
Build
Difficulty
Easy
Ingredients
4

Ingredients

  • 1½ oz Reposado Tequila
  • ½ oz Fresh Lime Juice
  • 3 oz Ginger Beer
  • ½ oz Crème de Cassis

Garnish: Lime wedge

How to make it

  1. Fill glass with ice.
  2. Add tequila, lime juice, and crème de cassis.
  3. Top with ginger beer.

More you can make with these bottles

Using only what goes into a El Diablo, plus basics like citrus, sugar and soda.

Close relatives

The drinks that share the most ingredients with this one.