Classic cocktail

Buck's Fizz

Created at Buck's Club in London in 1921. Fresh orange juice topped with twice as much Champagne, drier than a Mimosa.

Glass
Champagne flute
Method
Build
Difficulty
Easy
Ingredients
2

Ingredients

Garnish: Orange twist

How to make it

  1. Pour the orange juice into a champagne flute.
  2. Top slowly with chilled Champagne.
  3. Garnish with an orange twist.

More you can make with these bottles

Using only what goes into a Buck's Fizz, plus basics like citrus, sugar and soda.